Yummy Side-Dish full of healthy greens
- Kale or Cabbage
- 2 Garlic Cloves
- Ghee Coconut Oil, butter or Veg Stock
- Sea Salt & Black Pepper optional
- Wash & slice kale/cabbage into ribbons.
- Heat oil, butter, or a splash of vegetable stock and add the garlic (1 minute)
- Add the greens and turn up the heat (4 minutes)
- Season and serve.