Heavy Metal Chelation (remove toxic heavy metals naturally)

IN Natural Healing
heavy-metal-chelation-nature
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Add a selection of these into your daily lifestyle to naturally eliminate & displace toxic heavy metals in your body. Top 3 to add to your lifestyle:
  1. Powdered form of Zeolite
  2. Coriander and Dark Green Leafy’s especially broccoli, kale, & spinach
  3. Chlorella
Summary (alphabetical):
  • Alpha lipoic acid: red meat / organ meats, potatoes, carrots, beets, spinach, broccoli, peas, brussels sprouts, & Brewer’s yeast. (binds to circulating heavy metals, especially mercury & lead)
  • Activated Charcoal: used in hospitals for drug overdoses, food poisoning, & toxin-exposure (adsorbs most organic & many inorganic chemicals, drugs, pesticides, mercury, & lead) n.b. you could try taking some blackstrap molasses after using if you are concerned that important minerals may also have taken from the body; although one study has shown (with ‘sheep’) that it is a myth that any nutrients are depleted by charcoal. But since we are humans, not sheep, it might be a good thing to keep in mind to be on the safe side & not use as an “everyday” supplement. 
  • Calcium (displaces mercury & lead) *
  • Chlorella (food-like all purpose mild chelator of heavy metals, particularly for safer displacing of mercury)
  • Chlorophyll: dark leafy green vegetables (binds to heavy metals)
  • Coriander / Cilantro (binds to aluminium, mercury, lead)
  • Green tea extracts rich in EGCG (binds to iron)
  • Magnesium (when consumed with calcium, helps displace mercury & lead) **
  • Pectin: green apples, cabbage, bananas, beets, grapes, carrots and the pith of citrus fruits – (mild removal of heavy metals & other contaminants) n.b. questions have been raised as to its degree of effectiveness
  • Soluble Fibre: fruits, vegetables, wholegrains, nuts, seeds, beans (helps body draw out lead)
  • Sulphur: onions, garlic, egg yolks, kelp, kale, raspberries, cabbage, mustard, MSM, Taurine, NAC (helps eliminate lead, mercury & cadmium)
  • Turmeric (binds to iron)
  • Vitamin C: citrus, broccoli, kale, parsley, brussels sprouts, watercress, cauliflower, cabbage, strawberries, spinach, etc. (displaces lead & mercury)
  • Wheatgrass: high in chlorophyll & contains vitamins A, C, E, iron, calcium, magnesium, & amino acids (binds to iron)
  • Zeolite: powdered form (adsorbs (attracts & binds) and chelates heavy metals – tested with success for: Arsenic 119%, Thallium 119%, Tungsten 99%, Lead 43%, Aluminium 43%, Cesium 41%, Barium 37% & Nickel 23%) n.b. cesium = radiation poisoning i.e. Fukashima disaster or radiation therapy
* Natural Calcium Sources: (Mercury & Lead displacement)
  • Almonds
  • Blackstrap Molasses
  • Chia Seeds
  • Dark Leafy Greens (Kale, Bok Choy, Broccoli, Watercress, Beet Greens, Spinach, etc)
  • Dried fruits (figs)
  • Dried Herbs (calcium rich dried herbs – dill, basil, marjoram, thyme, oregano, poppy seed, mint, celery seed, sage, parsley and rosemary)
  • Oranges
  • Quinoa
  • Seaweed
  • Sesame Seeds (& Tahini butter)
  • Turnip Greens
  • White Beans, String Beans & Black-eyed Peas
** Natural Magnesium Sources: (when taken with Calcium – helps with Mercury & Lead displacement)
  • Avocados
  • Bananas
  • Beans & Lentils (Soy Beans, White Beans, French Beans, Black-eyed Peas, Kidney Beans, Chickpeas, Lentils, Pinto Beans)
  • Blackberries
  • Carrots
  • Cauliflower
  • Dark Leafy Greens (Kale, Broccoli, Spinach, etc)
  • Dark Chocolate (Cacao)
  • Dried Fruit (Figs, Prunes, Apricots, Dates & Raisins)
  • Parsley
  • Nuts and Seeds (Squash Seeds, Pumpkin Seeds, Sesame Seeds, Brazil Nuts, Almonds, Cashews, Pine Nuts, Peanuts, Pecans, & Walnuts)
  • Whole Grains (Brown Rice, Quinoa, Millet, Bulgur, Buckwheat, Wild Rice, Whole Wheat Pasta, Barley, Oats)
Lead-Poisoning Specific recommendations (from lead.org.au)
  1. Vitamin C, thiamine, taurine (a vitamin B6/cysteine derivative), folate, vitamin B12, garlic and the amino acids methionine and glycine may offer significant advantages to lead exposed individuals with few risks.
  2. Calcium, iron, zinc, and selenium along with vitamins B6, D and E offer large advantages along with significant offsetting risks at high doses.
  3. Good intakes of phosphorus, magnesium, copper and glutamic acid (glutamate) offer possible smaller advantages with little risk.
Download full report:    Footnotes:
  • https://www.lead.org.au/fs/Fact_sheet-Nutrients_that_reduce_lead_poisoning_June_2010.pdf
  • http://www.healthaliciousness.com/articles/foods-high-in-magnesium.php
  • http://nurturing-naturally.com/2012/04/12/foods-that-help-detox-your-body-of-heavy-metals/
  • http://www.zeolite.com/images/zeolitestudyek.pdf
  • https://en.wikipedia.org/wiki/Caesium-137
  • http://www.nihadc.com/library/detox-for-life-class-2-addit-resources/54-4-dosing-with-chlorella/file.html
Penny... on Health
Penny... on Health

Truth-seeker, ever-questioning, ever-learning, ever-researching, ever delving further and deeper, ever trying to 'figure it out'. This site is a legacy of sorts, a place to collect thoughts, notes, book summaries, & random points of interests.

DISCLAIMER: The information on this website is not medical science or medical advice. I do not have any medical training aside from my own research and interest in this area. The information I publish is not intended to diagnose, treat, cure or prevent any disease, disorder, pain, injury, deformity, or physical or mental condition. I just report my own results, understanding & research.